Hook, Line & Sinker
Local chef Paul Zammit’s love for WA produce knows no bounds. A veteran of the Perth culinary scene, Paul has pretty much done it all – from running famed seafood […]
Local chef Paul Zammit’s love for WA produce knows no bounds. A veteran of the Perth culinary scene, Paul has pretty much done it all – from running famed seafood […]
Estia Restaurant gave life to the dream of a father and son. Vassi Loucaides and his son Paul opened Estia in April 2010, fulfilling their dream of running a restaurant […]
PHOTOGRAPHER Matthew Dwyer reckons he’s too unsophisticated to appreciate the subtlety of his lunch, but he’s quick to see the artistic beauty of its presentation, snapping pics from every angle. […]
by JENNY D’ANGER CLUTCHING a collection of pot plants, managing to tick off a couple of Christmas presents with purchases from the gift shop, and our tummies full, this lunch […]
INGLEWOOD HOTEL, Mount Lawley by JENNY D’ANGER: SACRE bleu, it was Bastille Day and snails were off the lunch menu because they were late arriving—they are such slow little buggers. […]
TARTINE, Perth by JENNY D’ANGER: It was the giant pink flamingo that caught my eye as I drove along Wellington Street—then I noticed an elephant-sized budgie as I turned into […]
MIACAFE, Inglewood by JENNY D’ANGER: Lunching alone can draw sympathetic looks from other diners but as I gazed across the gardens of this Inglewood cafe/garden centre, I couldn’t have been […]