• MP walks gender laws up the aisle

    MARRIED trans people in WA could soon have their gender officially recognised.

    Last week Maylands MP Lisa Baker spoke in favour of the Gender Reassignment Bill 2018, which will scrap an old law that prevents a married person from being issued with a gender recognition certificate.

    The vestigial law, from the days when same-sex marriage was banned, closed the loophole of a heterosexual couple getting married and then one of them officially changing genders.

    Ms Baker told parliament the new legislation would improve trans people’s mental health and wellbeing.

    “Members cannot possibly imagine what life must be like for people who have to go through a marriage or their lives having to deny either their gender, identity or love,” she said.

    “We have already dealt with the marriage equality issue, but this is a much more endemic and personal issue. In some respects it is about how people identify as human beings at the most basic physical and cultural level.”

    Mental health

    Ms Baker said allowing trans people to affirm their identities on documents like government forms would boost their mental health.

    The suicide attempt rate for trans adults is 11 times higher than the general population, with commentators saying the rate is exacerbated by gender dysphoria and trans people not having their gender recognised and affirmed.

    Ms Baker cited the World Professional Association for Transgender Health, which stated “that for optimal physical and mental health, persons must freely [be] able to express their gender identity,” in official documents.

    She said “such documents are essential to the ability of all people to enjoy rights and opportunities equal to those available to others, for instance to access accommodation, education, employment, health care, travel, to navigate everyday transitions in life, to enjoy a safe environment and, most of all, to be married and recognised for who they are”.

    Ms Baker said she’d been told by trans people “that there are many people in marriages who have not been able to be public about who they are”.

    Parliament is expected to vote on the bill by early December.

    by DAVID BELL

  • Back to school for the best day of the year
    • It’s the first year the Old Boys School will be open for Open House Perth

    THE best weekend of the year to be a nosey-parker is back.

    Open House Perth is giving tours of more than 100 prominent buildings across the city, including many usually closed to the public.

    The first Open House Perth was in 2012, but the global movement dates back to 1992 when it was founded by UK architects promoting the value of good design.

    Along with mainstay attractions like the Old Perth Girls School in East Perth and the grand WA Ballet Centre in Bayswater, there’ll be a bunch of places opened for the first time, including The Old Boys School on St Georges Terrace, finished 1854.

    The state library is also part of Open House weekend and you can see behind the return chute and some storage spaces and archives – packed with rare books, maps, paintings and film reels – that are normally off-limits.

    Everything’s free with dozens of tours over November 10 and 11, but it’s really popular and fills up fast so make sure you register at http://www.openhouseperth.net

  • Pop into Maylands library

    MAYLANDS library will hold a red poppies workshop today (Saturday November 10), the eve of Remembrance Day.

    At the free workshop artist Geraldine Pillinger will help locals make their own red poppy pins or badges.

    Bayswater mayor Dan Bull says this year’s Remembrance Day marks the 100th anniversary of the Armistice, which ended World War I.

    “Each year, Remembrance Day is an opportunity for our whole community to pay their respects to those who have made the ultimate sacrifice to protect the freedoms we often take for granted,” he says.

    “This workshop provides community members with an opportunity to acknowledge this important day in a tangible way.

    “Our libraries are a rich source of information and I would encourage community members to feel free to browse the huge array of books, magazines and digital resources available.”

    The workshop, open to all ages, is from 10-11am at the Maylands Library on Eighth Avenue.

  • Pass the policy, please
    • Eat for free: Jordan Steele-John and Caroline Perks.

    WHILE the major political parties (and One Nation) charge thousands of dollars to access pollies at swank nosh-ups, the Greens are letting supporters bend their ear for free.

    In October, One Nation leader Pauline Hanson charged lobbyists and business owners $5000 to join her for an exclusive dinner in Perth, while tucker with PM Scott Morrison can set you back $2000.

    There are no free lunches with Labor’s leader either: In 2015 Chinese businessman Huang Xiangmo paid $55,000 for lunch with Bill Shorten.

    Federal Perth Greens candidate Caroline Perks says everyone should have access to their MPs.

    “You really need the people’s voices at the front and centre,” Ms Perks said. “We’re going to be encouraging the people of Perth to come out and meet their Greens politicians for free and put on a bit of a dinner for them.”

    The dinner’s free and because it’s a Greens nosh-up there’s a vegetarian, vegan and gluten-free option.

    The dinner is on November 19, 6pm at The Meeting Place in Yagan Square. Tegister via the Greens’ event page.

    by DAVID BELL

  • Composting’s a gas

    VINCENT council may grab headlines for being progressive and green, but Bayswater has being quietly making strides in environmentalism for years.

    It was one of the first councils to introduce a three-bin collection in 1997, has recently stopped using single-use plastics like balloons and water bottles at city events, and is trialling compostable dog poo bags at Riverside Gardens.

    Bayswater’s latest initiative is a home composting trial that will help households reduce their organic waste.

    Methane

    When sent to landfill the organic waste produces methane, a greenhouse gas that is 25 times more potent than carbon dioxide and contributes to global warming.

    Cr Giorgia Johnson says the city must make it as easy as possible for residents to be environmentally friendly and the trial is another step in the right direction.

    “Participants are currently trialling a compost bin, worm farm or Bokashi bin at home, and sharing their experiences through regular surveys over the next six months,” she says.

    “I’m excited to see the difference this program will make.”

    Cr Johnson, a green entrepreneur, is so committed to the environment she recently stopped selling bottled water at her Cool Breeze coffee van at Riverside Gardens.

    “This was a really tough decision because it is a popularly requested item, especially in summer,” she says.

    “But I had to make a call; we are lucky in Australia to have perfectly good drinking water and there is just no reason to cart water around in such extravagant single use packaging which just ends up in landfill, or worse – filthy incinerators.”

    Ms Johnson says her coffee truck already uses recyclable cups, diverting 15,000 cups from landfill, compostable packaging and has a recycle bin.

    She’d like to see Bayswater council go a step further and incorporate the Food Organics Garden Organics system into their three-bin collection.

    The FOGO system, recently introduced by other councils like Melville, combines food and garden waste in the same bin to create a high quality compost; previously the food ended up in landfill where it can produce methane gases.

    Bayswater mayor Dan Bull says they are “currently investigating the use of FOGO”.

    Organics

    “Practicing environmentally friendly methods is a priority to both the city and our community, and that’s why we run a range of free programs arming people the tools and knowledge they need to get greener,” he says.

    “We’ve recently offered a series of free home composting workshops, we’ve partnered up with local schools to educate kids on recycling methods and we also work with Environment House to offer over 50 sustainability workshops each year.”

  • Letters 10.11.18

    Vote first, worry later
    I WAS mentioned in Voice Letters on November 3 (“We live in a deMOCKracy”), so here is my return of serve.
    I may initially have misunderstood Mr Westwood; I thought he may have suggested that a democracy must enshrine certain political and cultural values, even though they change over time.
    That would not seem to be the case, since Mr Westwood’s cogent arguments relate to election of public officials.
    However, even an electoral process that runs like a Swiss watch won’t weed out someone with potential to be corrupt or incompetent.
    Don’t forget, Swiss cheese has holes.
    After an election is when the rubber hits the democratic road, because democracy is more than elections.
    It’s the ongoing process of ensuring transparency, accountability and due diligence – the Swiss Army knife of oversight and scrutiny – which prevents power becoming concentrated and decisions becoming opaque.
    I would probably vote for Mr Westwood’s suggestions as to how public officials can be elected.
    They are persuasive… but nothing automatically flows from that. People aren’t perfect.
    Maintaining democracy is the messy morning-after, like digging coagulated emmental out of the fondue.
    Or writing to the editor.
    I’d take a selfie of Mr Westwood and I having a beer in Zurich, for sure. Say cheese.
    Trevor Preston
    Walcott Street, North Perth

    Lest we forget Vadm Beatty
    IN commemorating the Armistice, it is pertinent to acknowledge the connection between this historic event and the name Beatty Park in Leederville.
    In 1920, Reserve 884 as it was then known, was named Beatty Park in honour of Vice-Admiral [First Earl] Sir David Beatty (1871-1936), who served in World War I.
    As commander of the grand fleet, Beatty accepted the surrender of the German High Seas Fleet in 1918.
    Beatty played a crucial part in the naval armistice negotiations, insisting on the unconditional surrender of the High Seas Fleet.
    The German ships anchored in the Forth of Firth, where Beatty issued his most famous signal, “The German flag will be hauled down today, Thursday, at sunset and will not be hoisted again without permission”.
    It set the atmosphere for the captivity of the German fleet at Scapa Flow, which ended with the scuttling of most capital German ships.
    Lest we Forget.
    Hope Alexander
    West Perth

    Not building on Gleddon’s vision
    I WOULD like to comment on the article about the heritage grants awarded to restore the Gleddon building in Perth (“Tall order”, Voice, October 20, 2018).
    Robert Gleddon was a surveyor and successful business man who worked mainly in Kalgoorlie.
    He died in 1927 after his wife, and had no children.
    Although I have not actually seen his will, I believe he left his money to the university to establish a travelling scholarship fund to “promote and encourage education in surveying, engineering or mining”.
    The scholarship fund is now administered by UWA and is known as the “Robert Gledden and Maud Gledden travelling fellowships.”
    The university was the only tertiary institution in WA at that time of Robert Gleddon’s death.
    UWA does not currently have a faculty of surveying or mining, but it does have a faculty of engineering.
    To the best of my knowledge not one scholarship has ever been awarded to either a surveyor or mining engineer.
    I find this abhorrent and contrary to the wishes of Robert Gleddon himself.
    They do not go to the industry advertising the availability of the Gleddon scholarship, but keep it secretive within the engineering sphere.
    This is wrong.
    Robert Holloway
    Plunkett Street, Highgate

  • An opportunity wasted

    Mount Hawthorn Voice reader  SIMONE DOMINIQUE was shocked when she found out how many items donated to OP shops end up in landfill. In this week’s SPEAKER’S CORNER she asks “do you know what OP shops do with your donations?” and suggests some less wasteful alternatives.

    AUSTRALIAN charities complain that they spend thousands of dollars each year disposing of unwanted donations.

    What few people realise is that the so-called ‘rubbish’ are in fact often brand new and perfectly usable items.

    Instead of giving these household items, toys and clothing to the many people in desperate need they go straight into landfill.

    There are many kind Australians who take the time to select and deliver good quality household goods in the belief it will help people in financial need.

    They would be horrified to know that even items that have never been used and still have the original price tag on them are thrown straight into the bin by OP shops.

    For the last two years I have seen first-hand the unbelievable waste that is going on there.

    On many occasions I have seen people pull out expensive items from a Perth OP shop dumpster, including toys in their original packaging, real pearl necklaces and an Italian designer bracelet still in its packaging, worth $168.

    A kettle, never used, still had the protective plastic cover over its plug.

    Books, only published last year with price tags ranging from $30 to more than $80 on the back, looked like they were fresh from the book shelves of Dymocks.

    Shoes that had never been worn.

    Expensive, still sealed make-up and skincare products such as Clinique and Dior and full perfume bottles.

    Noticing what people retrieved from this bin alone on a daily basis, it looked like a free shopping spree at David Jones.

    I tried to make the OP shop manager aware of this and asked if it was possible to take donations that they have too many of or can’t sell back to their warehouse, where people in desperate needs or other OP shops from less wealthy suburbs could choose items.

    This would prevent perfectly good things from going into landfill and charities having to pay for its disposal.

    The manager laughed it off by shrugging and saying that the ‘work for the dole people’ just can’t be bothered to go through the stuff properly.

    On another occasion a staff member told me that if they don’t sell something within three weeks, they have to throw it out.

    I was also told that the bosses at the top would not care to provide a more environmentally friendly solution, it would cost more money to organise and that it was all too much work to change things in order to help people in poorer suburbs.

    Based on the large cost OP shops pay to dispose of their waste it sounds like a more viable option to change the distribution of donations.

    There are people who can’t even afford to buy their children a toy, yet brand new toys, kitchen items, children’s clothing still with the original shop tag on them are on their way to landfill on a daily basis.

    I am writing this letter to make people aware of the situation regarding the extreme wastefulness and urge them to donate their precious things to worthwhile charities such as The Spine and Limb Foundation in Shenton Park or Clutterbugs.com.au, a charity business of 17 years that promises never to throw anything away.

    Making sure donations reach all the right sources locally as well as overseas, their belief at the core of their charity is recycling and respecting the environment as well as people in need.

    Please let us put a stop to blatant waste and uncaring attitudes.

  • Get yourself into a pickle

    I’VE never been a fan of pickled vegetables.

    So if I had known about the pickled zuni in the mushroom tart ($18) at Blake Street Merchant I probably wouldn’t have ordered it.

    Thankfully I didn’t and experienced a vinegar epiphany.

    The pickled zuni (paper-thin slices of zucchini) was made in-house and had none of the coarse, bitterness I’d come to expect from fermented veggies.

    Chef Navarre’s version had a pleasant tartness that almost caressed the tongue, and went perfectly with the mountain of peppery rocket.

    Crunch

    If this genie of the kitchen can make the simple combination of zucchini and rocket taste this good, what about his other salads?

    There’s two regular salads, roasted cauliflower, and a roasted Japanese pumpkin with miso and pepita sauce, and some daily specials.

    They’re $15 on their own, or you can add smoked salmon ($8) shredded chicken ($10), sliced beef ($12) or grilled chorizo ($8).

    The mushroom tart was fantastic, with just the right amount of crunch to the nutty pastry.

    It was filled with plump slices of firm mushroom and topped with warm chevre cheese.

    The tart’s slightly salty sauce was so good I actually wiped my finger around the plate to scoop up the last morsel. Hopefully no one was looking.

    All of Blake St Merchant’s food is made in-house, including the bread and a great selection of cakes.

    Temptation

    My diet angel was out to lunch, so I gave in to temptation and ordered a slice of devil’s lair cake ($4).

    The sponge cake was drizzled with colourful orange sauce and topped with bitter-sweet dark chocolate slivers and creme fraiche.

    Formerly No 4 Blake Street, the eatery was taken over last year by Angie Taylor, who previously owned the popular Beaufort Street Merchant.

    By JENNY D’ANGER

    The Blake Street Merchant
    4 Blake Street, North Perth
    9201 9895
    Sun–Wed 7am-5pm, Thurs–Sat to 10pm
    licenced

  • How to make a career disappear into thin air

    AT the age of 27, Matt Tarrant left a high-end job at one of Australia’s biggest banks to become a magician.

    “I liked the corporate world, but realised it’s wasn’t for me,” he says.

    Telling his mum, a school principal, he’d chucked a good job to start a magic act was his first big trick.

    “I popped into mum’s to tell her. She said ‘Do you have any bookings lined up?’ – I didn’t…”

    Mum didn’t quite give her blessing, but he wasn’t cut out of the will just yet, and set about mastering his craft.

    The first couple of years were tough, but Tarrant is now one of Australia’s leading magicians, selling out shows at the Adelaide Fringe Festival and winning consecutive awards.

    “Since 2012 I have won awards every year. This year I had an award named after me. Which is what they do when they run out of awards to give you.”

    Tarrant saw his first magic act when he was seven, but didn’t think for a minute it was anything he could do.

    Then aged 18 he saw a magician that changed everything: “I thought ‘wouldn’t it be good if I could do that, only better’.”

    It turned out the conjurer worked at the same bank and was happy to pass on some tips to Tarrant, who quickly got the magic bug.

    These days the 31-year-old is busy coming up with new illusions to keep his act fresh.

    “I have to ensure we have 10 solid, unique tricks. That’s a lot of magic.”

    His latest solo show More UNSOLVED, developed over five years, combines storytelling and magic.

    “Inspired by my personal journey in magic, it will take you on your own personal journey to enjoy and fall in love with magic all over again.”

    Tarrant is in Perth for Fringe World 2019, January 18 to Sunday February 10.

    Fringe tickets went on sale last week and you’ll need to get in quick as Tarrant’s shows sell out fast.

    By JENNY D’ANGER

  • Gig of the Week: WAYJO to Shine

    A Perth Voice Promotional Feature:

    Jazz Under the Stars – Duke Ellington’s Nutcracker

    The festive season is soon upon us, and what better way to get into the spirit than with three big bands over two greats nights at one of Perth’s most incredible outdoor venues!

    WAYJO presents its final shows for the 2018 season at the lovely Quarry Amphitheatre in City Beach.

    Enjoy a veritable jazz picnic under the stars with all 3 WAYJO orchestras on show, including Duke Ellington’s interpretation of the Nutcracker to get you into the Christmas spirit.

    Bring a picnic and enjoy some of Australia’s finest young jazz performers, plus discover all that WAYJO has to offer in their exciting 2019 season.

    Tickets available from Ticketmaster – and remember – tickets make great gifts for friends, family & work colleagues too. Don’t leave it too long, as last year’s show was a sell-out… it really is going to be a cracker two nights.

    Jazz Under the Stars: Duke Ellington’s Nutcracker
    Quarry Amphitheatre – City Beach
    Thu 22 with TNO + WNO, & Fri 23 Nov with MNO + WNO, 7.30pm
    Tickets: http://www.ticketmaster.com.au