UMPTEEN restaurants and cafes have opened at the new Yagan Square – some good, some not so good – but Hiss & Smoke has it down pat. Set in a cozy little spot inside Market Place, the Japanese eatery specialises in skewers and okonomiyaki – think hearty, charred food drizzled in sauce. There are a…

…about A Fish Called Inglewood. Whether it’s the super fresh Australian seafood extravaganza, eclectic wines by the glass, free colouring-in competitions for kids, or the divine homemade ice-creams, there’s definitely something for everyone. You can treat the whole family to a feast of Australian and NZ seafood at very affordable prices. Owners Paul and Jaycinta…

CHEAP retsina wine with a hint of pine resin and turps, sparkling green/blue ocean, white beaches – and eating lamb’s testicles. That was my first visit to Greece. For the record the testicles were actually delicious, dainty pieces of what I thought was pate, served on toothpicks. Not that it was on offer at Estia…

Did you hear what The Urban List said about Perth’s Best Seafood Platters? “The seafood platter at A Fish Called Inglewood may just be one of Perth’s best.” Did you hear what Sunday Times Magazine said about Perth’s Top 100? “Fan favourites include, crispy whitebait, barramundi & voluptuous seafood plate” Sample menu. AFCI recommendation tonight…

WHEN a bloke with a substantial and obvious pot belly gets warned about the size of the steak sanger on the menu, you can be pretty certain it’s going to get you through until dinner. The waitress at Mary Street Bakery showed admirable motherly concern as I ordered an entree of fruit toast ($6.50) to…

IT’S a long way to go for fish and chips,” my lovely sister-in-law said as we left Fremantle for Inglewood. She’s probably right, but it seems we’re not the only ones prepared to make preposterous journeys in search of the perfect chippy, chef/owner Paul Zammit tells me. “People drive here regularly from all over the…

Scale the heights of the Himalayas without leaving the country. Himalayan Nepalese Restaurant and Cafe introduces the unique tastes of this magnificent region in 3 handy locations – Inglewood, Vic Park and Mosman Park. Enjoy the finest Nepalese cuisine in a relaxed and friendly environment. The Nepalese people are descendants of major migrations from India,…

A fun and funky fish cafe offering the freshest seafood at family friendly prices, A Fish Called Inglewood (AFCI) has been going strong for almost two years now. It has become a favourite place to drink and dine for locals and visitors alike, with many claiming that it does seafood better than anyone else in…

CHEAP retsina wine with a hint of pine resin and turps, sparkling green/blue ocean, white beaches – and eating lamb’s testicles. That was my first visit to Greece. For the record the testicles were actually delicious, dainty pieces of what I thought was pate, served on toothpicks. Not that it was on offer at Estia…

LET them eat cake,” Marie Antoinette is famously supposed to have said, not long before Monsieur Guillotine ended her privileged and tragically short life. So rocking up to Sugar & Nice in Mt Lawley I did — a raspberry, pistachio and white chocolate blondie (a fudge-like cake), a friand, a double choc brownie, and a…